Choose
Choose by use
Different sizes suit different dishes.
| Type | Size | Best for |
|---|---|---|
| Jiri | Small | Stir-fry, rice balls, kids' side dishes |
| Gairi | Medium | Stir-fry, braising |
| Goba | Large | Braising, bar snacks |
| Dashi (for broth) | Large | Broth, noodle soup, stew base |
| Dipori | - | Deep, rich broth |
Storage
Storage
- After opening, seal tightly and keep in the freezer or refrigerator.
- Avoid moisture, direct sunlight and high temperatures.
- Follow the use-by date and storage instructions printed on the package.
Keep anchovy frozen and take out only what you need, so the rest stays fresh.
Anchovy broth
- Remove the heads and guts of broth anchovies to reduce bitterness.
- Toast lightly in a dry pan for 1–2 minutes to remove fishiness.
- Put in cold water with kelp and bring to a boil. Remove the kelp once the water starts boiling.
- Simmer on low heat for 10–15 minutes more, then remove the anchovies.
Stir-fried anchovy
- Dry-toast 100g of stir-fry anchovies in a pan and set aside.
- Heat 1 tbsp oil, 1 tbsp soy sauce, 1 tbsp mirin and 1–1.5 tbsp oligosaccharide syrup in the pan.
- When the sauce bubbles, add the anchovies and toss quickly.
- Turn off the heat and finish with sesame oil and sesame seeds. Adjust amounts to taste.
FAQ
FAQ
Where can I buy your products?
You can buy them at our official Naver SmartStore, as well as at some department stores, supermarkets and TV home shopping channels.
Where do I find the use-by date?
It is printed on each package, together with storage instructions.
Can broth and stir-fry anchovies be swapped?
It is possible, but the size differs, so taste and texture may differ. We recommend choosing by use.
Do you offer gift packaging or bulk orders?
Gift sets are on the product page. For bulk or group orders, please contact us.
There is a problem with my product.
Please contact us via the contact page, hk2754@hae-kang.com or +82-31-638-4282. Sending the place of purchase and package photos helps us respond faster.
Contact
Customer support
TEL +82-31-638-4282
hk2754@hae-kang.com